Daddy...soon...
This was the first week living in my new home without Matt, who is the reason I am able to be here. It was strange not having anyone to be home for at 5pm after work, and lonelier at night time when we usually play with Jess together, have dinner, chat with Keith, sing lullabies to Jess and put her to bed, and then keep each other up too late. I'd say I probably got more sleep, and definitely used the car a whole lot more, but would much rather Matt's company than sleep and driving. Jacinta and I listened to him sing each night and while traveling, thanks to the three CDs we made last year. She would smile deep down and say "Daddy...singing." One morning she woke up and said "Daddy? soon...." She often says that now, and although she has heard his voice on the phone she still thinks he is flying. I ask her where he is and she points up into the sky and says, "there."
Jacinta and I spent all day Monday out with friends, leaving poor Keith to dine alone. We spent the morning at my friend Sally's house who lives in a small beach town, knitting, playing with clay and then! She spread out lunch on the table and I havefound another soul sister! This woman loves to cook and is much better at it than I am. She is Japanese Americanand has older children who love to eat and leave her a lot of time to create in the kitchen. She made falafel, cornbread, a roasted pumpkin feta salad, a cucumber and dill salad, a bean salad with herbs and then there was even pita andtzatziki on the table! Jess and I could eat everything on the table, lately Jess is picky but she ate everything on Sally'stable. Trish, another choir/knitting friend was there too and having an older son, she too is enchanted to have a little baby around. After lunch, we all trekked out to the river, walked a while, crossed a long bridge, walked through the woods,up a dune, and then voila! After a 30 minute walk passing Jess from arm to arm, we arrived at the ocean.It was choppy, the clouds were building and turning gray. It was as if Jess could feel the air because she would not let me put her down. We took turns taking a quick dip, sat on the sand and played with shells and watched a mutton bird stand bravely in the wind, all alone, not moving, not bothered by us, not looking for food, just standing. Trish explained that often Mutton birds get stuck in storms, they tire while migrating to or from Tasmanialand on the shore, and just wait. Eventually, they die. We sat there wondering what the bird was thinking. Did she knowshe was going to die? Someone said their son had learned at school that some animals don't really contemplate death, they just try and live. Perhaps the bird just thought it would eventually muster the energy to go on, and then while staring into the wind and water, its life ends. It was a beautiful black bird, and a sight I will never forget. I suppose animals don't think much about the future, or the past, just the moment. At that moment, she was standing.
After a wet walk back to Sally's house Jess and I got in the car and drove home. But then I saw the turn off to Melina's house, and being obsessive about combining trips and saving gas, I went to Melina's although Jess was beginning a necessary nap. I parked the car next to the house, and we drank tea outside watching Jacinta sleep. Melina's husband Justin wanted to go fishingfor the night on the ocean, so Jess and I stayed on and kept Melina and the kids company. Jess had been asking to see "Nahwee??"Neri and Bronte "Bonty???" all weekend so that was that. Home by 8pm, in bed by 9pm, a nice day out, leading up to the rest of week lazing at home watching the rain.
On the land this week we were blessed with rain, rain and more rain, and a little sun here and there. The tank is fulland we are pleased. The temperatures are cooler, most people still wear short sleeves, but Jess has a cold so she is wearing sweaters and little scarves around her neck. This is something I really appreciate learning from my French friends. Have you ever wondered why so many French women wear scarves regularly around their necks? Well I can only speakfrom my friends' perspective but it is not all for fashion, but used to keep the neck warm because one can lose so muchheat through your neck and head. So I've been wrapping her up, we've even gotten out winter hats! Today started out like real autumn day, windy, cloudy, drizzling and cool. I just love autumn and can't wait to see what that means here in Macksville.
The moon planting chart advises that this week is one for soil care, tree care, mulching, weeding and fertilizing, but no planting. Although I wanted to put more peas in, I held off and did.....not much of anything! Keith and I picked caterpillars off of the apple tree, and fuzzy cocoons of some sort of of many of the other trees, in the pouring rain. We (mostly Keith) did a lot of yard clean-up, gathering mulching material, and pruning off the lower fruit tree branchesthat had grown in below the graft. What is grafting you may ask? It means that instead of growing a tree from seed,one takes a hardy tree with an established root system, cuts off the top of the tree leaving about 8 inches, slices into it, and places a cutting of the desired tree into the slice. Thus, branches below the graft could be from a completely different tree. For example, my grapefruit tree died (perhaps the wind, or a stray calf munching), but there were 4 little branches growing below the graft. I chopped off the dead grapefruit bit, and I now have a hardy lemon treethat will produce some unknown stange variety of lemon, with thorns on the branches, or maybe it never will.....We hung tools in the garden shed on a ledge Matt built for that purpose, built a work table which has an end at Jess' height,and the other end is at my level. Hmm......how can you have a table both 2 feet and 3 feet high??? Hills! Cool, aye?I am learning to saw, hammer and drill properly, as is Jacinta, although she learns with her eyes and must wait to try outher skills. We cut the lower branches of some bushes near the clothes line, providing Jess with a green playland, completewith shade, flowers, berries (not to eat) and branches to hang on (yes, she's begun hanging). The potato garden is looking good, with beets 4 inches high, carrots popping up nicely, Bok Choi and Pak Choi, lettuces and spinach seedlings springing out of the dark wet soil, but no potatoes. Just today I spotted pea seedlings. I can't wait to eat them, but the plants are also supposed to be great soil enhancers, packed with nitrogen. Lastly, after watching the peanut tree (a really cool native rainforest tree that will give us fruit, not peanuts) sit in its pot for 3 months, we planted it in the rainforest and ignored the moon.
Jess had a lovely week, even with a slight cold. She had lots of time to play in the shed and draw on the chalkboard while Keith and I worked on the table. She is a wonderful assistant and although you may think it's dangerous, she is very goodat bringing us screws "sooo" when they are needed. She tried using the hammer but that didn't work out so well. She was also a good weight on board while the end was being sawed off. We jump roped vines while clearing out invasive species from the natives. She spotted her first freckle, it is above her knee, a strange place to find your first freckle, since the sun does not often see that bit of her leg. She chased chickens, played with clay, swatted mosquitoes, drank a lot of tea, and drank her first nasty cold concoction, well maybe not the first but the worst yest. I learned this one from a school friend:Cold medicine:1-2 whole lemons1/2 inch chunk of ginger1 clove of garlicPut this through the juicer, add some hot water and a bunch of honey (enough to make it bearable) and drink.Would you believe she drank it willingly? Such a proud mum I am! If you want to avoid antibiotics and don't have a lot ofmoney, you have to learn to drink and eat things that don't taste all that good. I did not learn this until I was out of college,and my poor child has to learn young. Her friends will pity her, "I can't beleive you drink that!" But I smile, knowing she'll have a few less chemicals in her system.
So Matt has finished his week in Oakland CA at the University and is now in the air "flying" back to Detroit, ahhh. What a cool thought for me to rest upon, shortly he will be with a few people that we have missed dearly for the last 8 months. On that note, I will close with a cooking story about Jacinta. Friday nights Mary comes home exhausted from a hard week at work so I try and cook something comforting on Fridays. She loves my chili, which Aussies don't know much about except forwatching it eaten on American movies. So Jess and I began to cook up some chili and cornbread. We pull her small tableinto the kitchen, partly because I can't comfortably reach the countertops, and partly because she can really participatewhen we're working down low. I hand her each vegetable out of the fridge and she takes it over to the table. We wash them, then I pull out the cutting board and she chooses a vegetable to place on it. Being a control freak myself I tell her, "No, zucchiniare not first, onions first." So she puts the onion on the block and I chop. She then sweeps them into the pan. We go throughcarrots, peppers, eggplant, and finally zuchinni and with each one, she wants a taste. Typically she turns her nose up at most raw veggies but today her little body must need them because she asks, "Taste?" for each one and bites into it. The little hearts inside green peppers are so crunchy and yummy. We call them "babies" and this makes her want to eat them. We wore the zuchinni tops on our heads as crowns and had a good laugh. I used to breathe a sigh of releif when she left the kitchen, now I miss her, but get a lot done. When she returned to the kitchen, we made cornbread. First we cracked the egg, "stir it up?" she asked. Then I added soft, but not meltted butter as the recipe said. Instead of stirring that up, she dug in every second I looked away and grabbeda bite. Hmmm...raw egg, I know, but anyway, she's still alive. She tips in cup of milk, begins splashing and I tell her to slow down. She does!Then goes the cornmeal, yummm?? She now searches for the butter in the clumps of cornmeal and eats it again."No more! Just stir it Jacinta." "Taste???" "No, stir." So she stirs quickly, as if she'd never asked and asks again every minute. We add the baking powder, the salt, and the sugar and she stirs it up. Quickly I take the bowl out of her hands, pour it in the baking pan and give her the empty bowl, saying, "You can lick the bowl." Oooops! She took it literally, licked the sides, and stuck it on her head to get the rest. "Yummy" she kept saying, licking away while I laughed, gave her a spoon and kicked myself for saying, "lick." She finished every last bit, and as I have taught her, when she gets to the end of a bowl, she says, "Help?" and I scrape the sides for her. With cornbread batter in her hair and all over her face and hands, she smiled proudly and then strangely, ate no dinner because cookinghad been so fulfilling! Mary, Keith and I ate the chili and cornbread and were grateful for all of her hard work!
Have a good week y'all.
Jacinta and I spent all day Monday out with friends, leaving poor Keith to dine alone. We spent the morning at my friend Sally's house who lives in a small beach town, knitting, playing with clay and then! She spread out lunch on the table and I havefound another soul sister! This woman loves to cook and is much better at it than I am. She is Japanese Americanand has older children who love to eat and leave her a lot of time to create in the kitchen. She made falafel, cornbread, a roasted pumpkin feta salad, a cucumber and dill salad, a bean salad with herbs and then there was even pita andtzatziki on the table! Jess and I could eat everything on the table, lately Jess is picky but she ate everything on Sally'stable. Trish, another choir/knitting friend was there too and having an older son, she too is enchanted to have a little baby around. After lunch, we all trekked out to the river, walked a while, crossed a long bridge, walked through the woods,up a dune, and then voila! After a 30 minute walk passing Jess from arm to arm, we arrived at the ocean.It was choppy, the clouds were building and turning gray. It was as if Jess could feel the air because she would not let me put her down. We took turns taking a quick dip, sat on the sand and played with shells and watched a mutton bird stand bravely in the wind, all alone, not moving, not bothered by us, not looking for food, just standing. Trish explained that often Mutton birds get stuck in storms, they tire while migrating to or from Tasmanialand on the shore, and just wait. Eventually, they die. We sat there wondering what the bird was thinking. Did she knowshe was going to die? Someone said their son had learned at school that some animals don't really contemplate death, they just try and live. Perhaps the bird just thought it would eventually muster the energy to go on, and then while staring into the wind and water, its life ends. It was a beautiful black bird, and a sight I will never forget. I suppose animals don't think much about the future, or the past, just the moment. At that moment, she was standing.
After a wet walk back to Sally's house Jess and I got in the car and drove home. But then I saw the turn off to Melina's house, and being obsessive about combining trips and saving gas, I went to Melina's although Jess was beginning a necessary nap. I parked the car next to the house, and we drank tea outside watching Jacinta sleep. Melina's husband Justin wanted to go fishingfor the night on the ocean, so Jess and I stayed on and kept Melina and the kids company. Jess had been asking to see "Nahwee??"Neri and Bronte "Bonty???" all weekend so that was that. Home by 8pm, in bed by 9pm, a nice day out, leading up to the rest of week lazing at home watching the rain.
On the land this week we were blessed with rain, rain and more rain, and a little sun here and there. The tank is fulland we are pleased. The temperatures are cooler, most people still wear short sleeves, but Jess has a cold so she is wearing sweaters and little scarves around her neck. This is something I really appreciate learning from my French friends. Have you ever wondered why so many French women wear scarves regularly around their necks? Well I can only speakfrom my friends' perspective but it is not all for fashion, but used to keep the neck warm because one can lose so muchheat through your neck and head. So I've been wrapping her up, we've even gotten out winter hats! Today started out like real autumn day, windy, cloudy, drizzling and cool. I just love autumn and can't wait to see what that means here in Macksville.
The moon planting chart advises that this week is one for soil care, tree care, mulching, weeding and fertilizing, but no planting. Although I wanted to put more peas in, I held off and did.....not much of anything! Keith and I picked caterpillars off of the apple tree, and fuzzy cocoons of some sort of of many of the other trees, in the pouring rain. We (mostly Keith) did a lot of yard clean-up, gathering mulching material, and pruning off the lower fruit tree branchesthat had grown in below the graft. What is grafting you may ask? It means that instead of growing a tree from seed,one takes a hardy tree with an established root system, cuts off the top of the tree leaving about 8 inches, slices into it, and places a cutting of the desired tree into the slice. Thus, branches below the graft could be from a completely different tree. For example, my grapefruit tree died (perhaps the wind, or a stray calf munching), but there were 4 little branches growing below the graft. I chopped off the dead grapefruit bit, and I now have a hardy lemon treethat will produce some unknown stange variety of lemon, with thorns on the branches, or maybe it never will.....We hung tools in the garden shed on a ledge Matt built for that purpose, built a work table which has an end at Jess' height,and the other end is at my level. Hmm......how can you have a table both 2 feet and 3 feet high??? Hills! Cool, aye?I am learning to saw, hammer and drill properly, as is Jacinta, although she learns with her eyes and must wait to try outher skills. We cut the lower branches of some bushes near the clothes line, providing Jess with a green playland, completewith shade, flowers, berries (not to eat) and branches to hang on (yes, she's begun hanging). The potato garden is looking good, with beets 4 inches high, carrots popping up nicely, Bok Choi and Pak Choi, lettuces and spinach seedlings springing out of the dark wet soil, but no potatoes. Just today I spotted pea seedlings. I can't wait to eat them, but the plants are also supposed to be great soil enhancers, packed with nitrogen. Lastly, after watching the peanut tree (a really cool native rainforest tree that will give us fruit, not peanuts) sit in its pot for 3 months, we planted it in the rainforest and ignored the moon.
Jess had a lovely week, even with a slight cold. She had lots of time to play in the shed and draw on the chalkboard while Keith and I worked on the table. She is a wonderful assistant and although you may think it's dangerous, she is very goodat bringing us screws "sooo" when they are needed. She tried using the hammer but that didn't work out so well. She was also a good weight on board while the end was being sawed off. We jump roped vines while clearing out invasive species from the natives. She spotted her first freckle, it is above her knee, a strange place to find your first freckle, since the sun does not often see that bit of her leg. She chased chickens, played with clay, swatted mosquitoes, drank a lot of tea, and drank her first nasty cold concoction, well maybe not the first but the worst yest. I learned this one from a school friend:Cold medicine:1-2 whole lemons1/2 inch chunk of ginger1 clove of garlicPut this through the juicer, add some hot water and a bunch of honey (enough to make it bearable) and drink.Would you believe she drank it willingly? Such a proud mum I am! If you want to avoid antibiotics and don't have a lot ofmoney, you have to learn to drink and eat things that don't taste all that good. I did not learn this until I was out of college,and my poor child has to learn young. Her friends will pity her, "I can't beleive you drink that!" But I smile, knowing she'll have a few less chemicals in her system.
So Matt has finished his week in Oakland CA at the University and is now in the air "flying" back to Detroit, ahhh. What a cool thought for me to rest upon, shortly he will be with a few people that we have missed dearly for the last 8 months. On that note, I will close with a cooking story about Jacinta. Friday nights Mary comes home exhausted from a hard week at work so I try and cook something comforting on Fridays. She loves my chili, which Aussies don't know much about except forwatching it eaten on American movies. So Jess and I began to cook up some chili and cornbread. We pull her small tableinto the kitchen, partly because I can't comfortably reach the countertops, and partly because she can really participatewhen we're working down low. I hand her each vegetable out of the fridge and she takes it over to the table. We wash them, then I pull out the cutting board and she chooses a vegetable to place on it. Being a control freak myself I tell her, "No, zucchiniare not first, onions first." So she puts the onion on the block and I chop. She then sweeps them into the pan. We go throughcarrots, peppers, eggplant, and finally zuchinni and with each one, she wants a taste. Typically she turns her nose up at most raw veggies but today her little body must need them because she asks, "Taste?" for each one and bites into it. The little hearts inside green peppers are so crunchy and yummy. We call them "babies" and this makes her want to eat them. We wore the zuchinni tops on our heads as crowns and had a good laugh. I used to breathe a sigh of releif when she left the kitchen, now I miss her, but get a lot done. When she returned to the kitchen, we made cornbread. First we cracked the egg, "stir it up?" she asked. Then I added soft, but not meltted butter as the recipe said. Instead of stirring that up, she dug in every second I looked away and grabbeda bite. Hmmm...raw egg, I know, but anyway, she's still alive. She tips in cup of milk, begins splashing and I tell her to slow down. She does!Then goes the cornmeal, yummm?? She now searches for the butter in the clumps of cornmeal and eats it again."No more! Just stir it Jacinta." "Taste???" "No, stir." So she stirs quickly, as if she'd never asked and asks again every minute. We add the baking powder, the salt, and the sugar and she stirs it up. Quickly I take the bowl out of her hands, pour it in the baking pan and give her the empty bowl, saying, "You can lick the bowl." Oooops! She took it literally, licked the sides, and stuck it on her head to get the rest. "Yummy" she kept saying, licking away while I laughed, gave her a spoon and kicked myself for saying, "lick." She finished every last bit, and as I have taught her, when she gets to the end of a bowl, she says, "Help?" and I scrape the sides for her. With cornbread batter in her hair and all over her face and hands, she smiled proudly and then strangely, ate no dinner because cookinghad been so fulfilling! Mary, Keith and I ate the chili and cornbread and were grateful for all of her hard work!
Have a good week y'all.



